In celebration of Burns Night (January 25th) I decided to again try making homemade veggie haggis. My first attempt turned out pretty well, but was too moist. Second try resulted in a haggis a lot…
It’s taken me ages to make a Greek lentil soup that I really like. The ones I’ve made in the past were okay, but nothing special. Most recipes for Greek lentil soup that I’ve tried…
Tonight felt like curry night, and I was really in the mood for daal. Our local takeaway does a delicious tarka daal, but none of my homemade ones have ever come close. Until tonight, that…